Mediterranean Vegetarian Penne

Indulge in a vibrant, Mediterranean-inspired pasta dish featuring perfectly roasted eggplant, briny olives, savoury mushrooms, and tender asparagus, all tossed in a rich, tangy red sauce. Served with penne for a satisfying, full-flavored meal that brings the best of fresh, wholesome ingredients to your plate. Perfect for those craving a bold and balanced vegetarian delight!